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TOPIC

What to do in Hong Kong

What to do in Hong Kong
Your ultimate guide to what’s on in Hong Kong, including insider tips, weekend round-ups, curated guides, plus unique happenings across the city.
highlights from
100 Top Tables 2025 Restaurant Directory
100 Top Tables 2025 Restaurant Directory
Home to a mix of cultures, traditions and flavours, Macau was already a pioneer of fusion food long before the term for this creative cuisine was invented. Photo: Getty Images

International Cities of Gastronomy Fest Macao launches 10-day celebration

Supported byMacau Government Tourism Office
Indigenous fats like shea butter provide livelihoods for rural women producers in Africa, but are often unknown to or dismissed by consumers. Photo: Shutterstock

Young chefs are turning food traditions into tools for global change

Supported byMacau Government Tourism Office
A special dinner at Tosca di Angelo in Hong Kong, a collaboration with jewellery brand Damiani. Photo: Handout

Your Hong Kong weekend food guide for March 26-29

Sol Restaurant’s Jeonbok is built around abalone and seaweed. Photo: Nicholas Wong Sixteen Photography

Dish in focus: Jeonbok at Sol

Six Hong Kong outlets are celebrating Art Month with special offerings, such as this roasted quail dish at Akira Back. Photo: Handout

5 art-inspired menus to indulge in during Hong Kong’s Art Month

More from 100 top tables
Content from SCMP's Specialist Publications
Multimedia artist Lap-see Lam draws inspiration from her multicultural background. Photo: Mattias Lindbäck
Art

Fried bananas and family lore: a Swedish-Chinese art story

Lam turns Swedish-Chinese restaurant culture and digital defects into haunting works about migration, memory and generational loss.

Explore Hong Kong

5 of the best things to do in Hong Kong this weekend, March 27-29

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Art

Art Basel Hong Kong 2026: the millennial artists redefining reality

Food and Drinks

Drink in Focus: Tropical Spicy Brew at Friday After Class

Friday After Class, one of the latest additions to buzzing Peel Street, is launching a new cocktail menu that features fruity, tropical creations that evoke summer holidays.

The Tropical Spicy Brew at Friday After Class in Hong Kong. Photo: Handout
Food and Drinks

Now you don’t have to go to Bangkok for a boat noodle fix. ThongSmith is here

ThongSmith has more than 25 locations in Bangkok. Luckily for Hong Kong’s Thai aficionados, it has opened its first overseas outlet here.

Style Edit

Style Edit: Sotheby’s Hong Kong presents a history of abstract art

From ancient artefacts to Joan Mitchell and Mark Rothko, “Beyond the Abstract” is the most sweeping survey of abstract art ever shown in Greater China.

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Artist's Studio

Hong Kong sculptor Gamzar turns iron and bamboo into art

The artist transforms contrasting materials into delicate sculptural installations, channelling design, craft and memories of the city’s industrial past.

Hong Kong artist Gamzar in his To Kwa Wan studio. Photo: Jocelyn Tam
Food and Drinks

Your Hong Kong weekend drinks guide for March 26-28

Easter might not be here yet, but Hong Kong’s bars are keeping things lively with guest shifts at Gokan and The Pottinger’s Dr Fern’s, as Bar Anima reopens.

Art Basel

Hong Kong Art Week beyond Art Basel, from Art Central to street art and more

HKWalls’ street murals, Central Yards’ edible art and Lee Bul’s M+ retrospective are among the attractions not to be missed.

Food and Drinks

Your Hong Kong weekend food guide for March 26-29

While Art Month is in full swing, the Grand Hyatt takes on the world record for largest charcuterie buffet, and The Ritz-Carlton’s Tosca di Angelo collaborates with Damiani.

A special dinner at Tosca di Angelo in Hong Kong, a collaboration with jewellery brand Damiani. Photo: Handout
Food and Drinks

‘Classic’ Cantonese, Japanese: art curator’s Hong Kong restaurant picks

Art Central 2026 curator Zoie Yung shares her favourite spots for Hong Kong comfort food, brunches, Chiu Chow bites and late-night skewers.

Snow crab with rice vermicelli at Godenya, a Japanese restaurant in Hong Kong’s Central neighbourhood that is among Zoie Yung’s favourite joints in the city. The Art Central 2026 programme curator also shares where she goes for great, affordable Cantonese food, Spanish bites and more. Photo: Dickson Lee
Art Basel

Art Week on a budget: 8 must-see free events in Hong Kong

From Tai Kwun to M+, Gagosian and more, here’s a round-up of venues hosting admission-free exhibitions, home-grown talent and retrospectives.

Art

9 artists to look out for at this year’s Art Basel Hong Kong

From Kazakh warrior sculptures to speculative films by Andrew Thomas Huang and Ayoung Kim, these are the artworks defining this year’s programme.

American cinema

Review | They Will Kill You: Zazie Beetz leads a delicious slice of midnight madness

They Will Kill You delivers dark comic madness, with Zazie Beetz taking a magnetic turn as an ex-con battling satanic elites in New York.

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Zazie Beetz in a still from They Will Kill You (category III), directed by Kirill Sokolov. Tom Felton and Patricia Arquette co-star.
Art

Why Hong Kong’s N+ Museum is calling out city’s ‘cringe’ nostalgia trend

At ‘Hong Kong Nostalgia-Bait’, indie art collective N+ uses images from the past to criticise the commodification of traditional culture.

Renee Lui and Louie Jaubere of N+ Museum pose for a photo ahead of their “Hong Kong Nostalgia-Bait” exhibition in Causeway Bay, which criticises how the city cashes in on traditional Hong Kong culture while showing a “lack of effort” to preserve it. Photo: Sun Yeung
Food and Drinks

Hong Kong’s chefs receive top honours in 2026 Black Pearl Restaurant Guide

The Michelin-equivalent list published by Meituan knighted two Hong Kong chefs, Vicky Cheng and Terry Ho, with special awards.

American cinema

Review | Ready or Not 2: Here I Come – Samara Weaving back for stale horror sequel

Good casting and funny moments aside, this horror sequel with Sarah Michelle Gellar is heavier on bloodshed than on new ideas.

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Art

Showtime: 4 unmissable art exhibitions to keep you cultured this week

Mary Weatherford gets her first solo exhibition in Asia, and Greg Girard showcases 40 years of photography in Hong Kong and Tokyo.

Chow Yun Fat and Cherie Chung, photographed in 1987 by Greg Girard. Photo: courtesy Greg Girard and WKM Gallery
Editor's Letter

This week in PostMag: artists from Spain, Hong Kong, Stockholm … and a farewell

Our Art Issue features Spanish photographer Coco Capitán, Stockholm-based Lap-see Lam, Hong Kong sculptor Gamzar and much more.

Art

Your ultimate guide to Hong Kong art week: fairs, exhibitions, radical pop-ups

The ever-expanding list of art week happenings can be daunting, so we have narrowed it down to a hand-picked list of must-sees.

Art

Hong Kong artist inspired by swimming pools invites you to slow down

Chan Wai-lap’s two new works, at Art Basel Hong Kong and Oi! in North Point, encourage visitors to dally and find a sense of solace.

Hong Kong artist Chan Wai-lap is pictured at his new solo exhibition, “Jeremy’s Bathhouse”, at the art space Oi! in North Point. Photo: Elson Li
Your Perfect Week

Our cheat sheet for the best things to do in Hong Kong, March 22-28

Asia’s 50 Best Restaurants brings big name chefs to town, edible art comes to Central, and Hong Kong Ballet channels 80s pop.

A bite of banana at Central Yards Edible Art Fair, where galleries pair art movements with real food. Photo: courtesy of Central Yards Edible Art Fair
Art

From pirate dreams to public text, a restless creative voice arrives in the city

Capitán explores connection, belonging and why imagination may be the most valuable currency of all.

Explore Hong Kong

5 of the best things to do in Hong Kong this weekend, March 20-22

A pop culture expo, a celebration of Indian heritage and food, and a street art festival are among our picks for this weekend in Hong Kong.

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On Our Radar

Hong Kong International Film Festival brings out the big guns for its 50th year

The city’s flagship cinema event marks its Golden Jubilee with a global slate, major auteurs and a spotlight on Asian storytelling.

Yeo Yann Yann and Andi Lim in a still from We Are All Strangers, directed by Anthony Chen. Photo: courtesy Giraffe Pictures.
Food and Drinks

Your Hong Kong weekend drinks guide for March 19-21

Problem Child pops up at Dead Poets, Overstory takes over Ozone at The Ritz-Carlton, and Argo at the Four Seasons debuts a locally focused menu.

Exploration is the first cocktail menu at Argo, at the Four Seasons Hotel Hong Kong, from beverage manager Jonathan Gabbay. Photo: Handout
Asian cinema: Hong Kong film

Review | Ciao UFO: Charlene Choi leads nostalgic trip through Hong Kong history

Chui Tien-you and Wong You-nam join Charlene Choi in Patrick Leung’s poignant character drama that finally arrives at cinemas after debuting in 2019.

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Food and Drinks

Where a sommelier goes for top French food and cocktails in Hong Kong

Té Bo sommelier Stanko Luksic reveals his favourite Hong Kong restaurants for French food and a place for drinks, plus a gem in Singapore.

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