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newsletter

Elizabeth Lo on her Oscar-shortlisted film about China’s ‘mistress dispellers’

Lo’s film explores a little-known Chinese industry, exposing marital crises, gendered social pressures and truths about love, loneliness and agency.


Ryuichi Sakamoto, Yunchan Lim and others at the 54th Hong Kong Arts Festival

Tradition meets tech as stages both real and virtual host dance, music and immersive magic.


The best things to do in Hong Kong and Macau, March 8-14

Enjoy Max Levy’s pizza at 10-seat studio Salisterra, sip Magnolia Lab cocktails at Clan & Co. Lounge, or book into the new Capella at Galaxy Macau.


Atwood, Rushdie, Amy Tan – quirks of HK Lit Fest guests

Weird and wonderful real-life tales of authors who have appeared at the Hong Kong International Literary Festival, from Margaret Atwood to Salman Rushdie.


Not Bali: the Indonesian island learning to welcome strangers while sharing the benefits

Sleepy Sumba provides an ideal quiet break during the Year of the Horse. Just don’t mention Bali.


Do cattle fed with Cadbury chocolate make for tastier Wagyu? Chefs weigh in

Raising cattle on confectionery might sound crazy, but to Australian Wagyu producer Mayura Station, it’s ingenious and makes a difference.


The latest PostMag stories, including cultural deep-dives and curated recommendations.
 


This Hong Kong-raised director makes films about outsiders – as she’s one too

Lo’s film explores a little-known Chinese industry, exposing marital crises, gendered social pressures and truths about love, loneliness and agency.

The Hong Kong Arts Festival is back. These are the shows to book first

Our cheat sheet for the best things to do in Hong Kong and Macau, March 8-14

War zones, jingles and litter picking – the HKILF’s literary legend visits

Sumba – where horses, black magic and beaches shape island life

Can Cadbury chocolate-fed Wagyu outshine Japan’s finest beef?

This week in PostMag: Lunar New Year and the meaning of home

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