Many professionals are rethinking the ‘daily grind’ and focusing on better work-life balance; an executive who stepped back from her demanding job conceived twins.
The Post’s arts editor Enid Tsui reports back from opening week at the Venice Biennale 2024 with the pavilions, exhibitions, artists and performances that stood out for her.
Memories of three generations of women from Communist China, Hong Kong and California and the traumas they carried with them are at the heart of Feeding Ghosts, Tessa Hulls’ debut graphic novel.
Isaac McHale, the chef behind two-Michelin-star The Clove Club in London, was in Hong Kong recently, and spoke about why he loves the city, and the painstaking process behind his signature sardine dish.
Ahead of the US$32 million sale of a Gustav Klimt portrait unseen for 100 years, a claimant to its ownership, reportedly a potential heir to the legal successor of its original owner, came forward.
The co-founder of Splash Foundation, a Hong Kong non-profit swim school that helps adults and children from underserved communities, talks to Kate Whitehead about finding his mission.
China’s art market remains far larger and more extensive than India’s, but the Indian results highlight the country’s growing wealth and confidence.
Donna Ong’s documentary examines cinema and Hong Kong history from the 1950s onwards through the eyes of a titan of the cultural scene. Fascinating and packed with archive material, it is narrated by Law.
Hold You Tight and Lan Yu were daring films for their time. The first stars Chingmy Yau, then an actress in adults-only films, as a bored wife who has an affair, while the latter is a stylish gay drama.
Acclaimed chef Alain Ducasse reveals why he isn’t thinking of opening another restaurant in Hong Kong, and his hopes of earning a third Michelin star for his Macau restaurant Alain Ducasse at Morpheus.
One in three people suffer neck pain every year. Hong Kong experts break down why it is so common, and describe the lifestyle changes you can make to minimise it.
Luca Guadagnino’s Challengers, starring Zendaya, Josh O’Connor and Mike Faist, may look like a sports film, but the real focus is on a steamy love triangle. Actors and director share their thoughts.
Hong Kong-based Leung So Kee Umbrella Factory is one of the oldest handmade umbrella makers in China, weathering storms from political instability to Japanese competition – but Jet Li was too much.
Before the dalgona trend, coffee nerds and purists turned their noses up at instant coffee granules – now, some are making their own. Can Blue Bottle’s instant espresso match the real thing?
A hike through Italy’s soaring Dolomites is an occasionally terrifying reminder of our fleeting time on Earth, but comes with some jaw-dropping views.
Kuala Lumpur’s Chinatown has been transformed into a buzzing neighbourhood full of new restaurants, shops and bars that manages to retain its heritage. Here’s what to eat, drink and do there.
A testament to the Chinese love of clever wordplay, Chinese restaurants in Britain often have witty or pun-tastic Chinese names that are like encoded in-jokes for the diaspora.
April K-drama highlights include Parasyte: The Grey, an alien-invasion drama from Train to Busan’s director, Byeon Woo-seok in high-school fantasy romance Lovely Runner, and Goodbye Earth with Yoo Ah-in.
China’s final imperial ruler had his British tutor, Reginald Johnston, but less known are the lives of Puyi’s wife Wanrong and her American tutor, Isabel Ingram. Paul French explores their friendship.